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Garden State Craft Brewers Guild Newsletter – November 2011
Welcome to the Garden State Craft Brewers Guild Newsletter for November 2011 — keeping you posted on what’s brewing in New Jersey.
Flying Fish Announces Plans for New Brewery
Flying Fish Brewing Company has announced plans to relocate their brewery to a new location in Somerdale, NJ. The new building will be three times the size of their current location in Cherry Hill. Some of the features will be a state-of-the-art 50 barrel German-manufactured brewhouse and a solar panel farm on the roof. More information available here.
Harvest Moons Celebrates Anniversary of Ferment the World
The second annual “Fall Harvest” Beer Dinner at Harvest Moon Brewery & Cafe is sold out. The event takes place on Thursday, November 3. It is serving as both their fall beer dinner and a celebration of the one year anniversary of their Ferment the World hombrew meetings (check out fermenttheworld.com for more info on the meetings). Keep your eyes open for another Harvest Moon beer dinner sometime in February or March.
The second week of November will see the return of Harvest Moon Nut Brown to the taps. It will be followed by the Black ‘O Lantern Pumpkin Stout just in time for Thanksgiving.
Buela’s Pumpkin Ale Rolling Out at Krogh’s
Krogh’s Restaurant & Brew Pub, 23 White Deer Plaza, Sparta, will finish up November with Buela’s Pumpkin Ale. This is a great Seasonal beer with overtones of cinnamon, allspice and nutmeg…all the typical flavorings of Fall! December kicks off with an Abbey Ale and closer to the holidays they will be tapping their Celebration Ale! Happy Holidays to everyone from Krogh’s! For questions and for reservations, please call them at 973-729-8428. Reservations are recommended for the dining room.
Cricket Hill Comes Out of the Dark, Releases Nocturne
Cricket Hill is back! The brewery lost power for four days after the freak storm pummeled New Jersey. This on top of the floods of September has caused havoc with their production schedule!
But their winter Reserve CRICKET’s NOCTURNE has been released on time and is tasting great. Cricket’s Nocturne is a dark lager that combines a mild crispness with subtle toasty, chocolate notes to make it the perfect thirst quencher on days when there’s a chill in the air. It’s a great accompaniment to hearty winter meals, or dessert by the fireside. This winter lager’s unique balance of easy drinkability and richness of flavor make it the ideal “snowblower beer.”
The Cricket Hill winter seasonal Paymaster Porter is now available and soon to be in stores near you. The Paymaster Porter is a dark brown ale with major coffee flavors but no burnt aftertaste. The background is slightly chocolate with wonderful candied undertones. It finishes with a marvelous mixture of chocolate and coffee. An unfiltered ale that lives up to the gentle session beer reputation that their brewery has become well known for. Watch for the Bourbon Barrel aged version of this porter coming later this month available in 22oz. bottles!
RUSSIAN IMPERIAL STOUT COMING IN JANUARY!!!!
Catch Winter Wheat Doppelbock Debut on High Point Tour
This month’s High Point Brewing Company tour on Saturday, November 12th will feature the debut of their award winning Winter Wheat Doppelbock. It is a rich, complex wheat beer with an ABV of 9.5%. There will be two tours, one at 2 pm and one at 3:45 pm.
For weekly updates and holiday hours, check out their Facebook page or email them at comments@ramsteinbeer.com and ask to be added to our email list.
Caught on Camera: Barrel Tapping at Triumph Princeton
John Leaver of The Princeton Echo put together a video on the barrel tapping at Triumph Brewing Company in Princeton. Check out the video on YouTube.
More Video Fun with Iron Hill and Chocolate
Beer-stained Letter has put together a video with the story behind Iron Hill Maple Shade’s recent chocolate beer and event they put together with Reily’s Candy. Enjoy some tasty viewing!
All Four Cape May Brewing Beers Available for Saturday Tour
Cape May Brewing Company will feature all four of their beers for tastings and growler fills this Saturday, November 5th, from 12-4. For the first time the IPA, Wheat, Honey Porter and Stout will all be in the house!
Carton Brewing Beer Tasting Event this Saturday
Great beer and delicious food come together Saturday, November 5th at Nicchio Restaurant in Belmar. Chef Eric’s imaginative creations come together with the craft brewing cousins Chris and Augie Carton. More details at nicchiorestaurant.com.
November Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – October 2010
Welcome to the Garden State Craft Brewers Guild Newsletter for October 2010 — keeping you posted on what’s brewing in New Jersey.
Guild Members Meet with Representative Adler
Garden State Craft Brewers Guild members recently met with U.S. Representative John Adler, from New Jersey’s 3rd Congressional district to discuss the industry and thank him for his support of bill HR 4278, which will lower beer excise taxes for small brewers.
Gambrinus Beer Dinner at Triumph Princeton on October 26
The next Triumph Brewing Company Gambrinus Beer Dinner will be held on Tuesday, October 26 at Triumph, Princeton. The dinner will begin at 7pm and is $65 all inclusive. The menu will include Marinated Burrata, Griggstown Farm Chicken Liver Toast, Crescent Farms Duck Raviolo and more! View the full menu.
Email sales@triumphbrew.com or call at 609-924-7855 to reserve your seats.
Harvest Moon Rolls Out Oktoberfest and Pumpkin
As we roll into October, Harvest Moon Brewery and Cafe will have two of their most popular seasonal beers on tap: Oktoberfest and Pumpkin. They will be doing at least two batches of pumpkin this year due to the high demand. In addition to these seasonal favorites and their normal lineup, Harvest Moon has their Iowa Farmhouse Ale on tap and will be tapping an Oatmeal Stout the first week of October.
The Harvest Moon Fall beer dinner will be held Thursday, October 28th, time to be announced. People can check their website for more information as it becomes available.
October Events for Uno Chicago Grill
On October 9th at noon Uno Chicago Grill will be doing their bi-annual cask festival featuring their beers and some others from the Mid-Atlantic region. Then on the 26th they will be doing a beer dinner, menu still to be determined. Call (732)548-7979 for more info.
Krogh’s Hits October with Seasonals and BrewsFest
Krogh’s Restaurant & Brew Pub at 23 White Deer Plaza in Sparta has Oktoberfest on tap right now! The next seasonal due out in October is a delicious, crisp Pumpkin Ale!
On Saturday, October 2nd, many Garden State brewers will showcase their unique offerings at the “Best Of The BrewsFest” at Hidden Valley Club in Vernon, NJ from 1 pm until 5 pm. Krogh’s will have on tap four of their handcrafted beers: Alpine Glow Red Ale, Brogden Meadow Pale Ale, Log Cabin Nut Brown and Old Krogh Oatmeal Stout. Discounted event tickets are available at Krogh’s Restaurant & Brew Pub while supplies last. For additional information, please visit the event website: www.BestOfTheBrewsFest.com.
JJ Bitting Brings Out the BadBoy Octoberfest
JJ Bitting Brewing Company has their BadBoy Octoberfest on and rocking with Octoberfest specials to go with the theme. They have a fresh hop Garden State IPA and Raging Pumpkin Ale, very soon to come.
The 4th Annual Central Jersey Charity Beer Fest on September 25th was great with perfect weather and a crowd of between 500-600 people. It was a successful opportunity to raise money for charity.
JJ Bitting will also be attending the Best of the BrewsFest on October 2nd at the Hidden Valley Club in Vernon, NJ.
Flying Fish Beers Get National Media Love
Whiskey Goldmine just compiled their list of the 25 Best of the Fests and O’Fish made the top 5 and was the only US made fest in that ranking. Read all about it.
Although it’s getting harder and harder to find, Exit 1 Bayshore Oyster Stout is still getting a lot of recognition. The Atlantic just said the beer “deserves to be shared widely. It’s a real crowd pleaser, the brewer’s equivalent of a jammy cabernet.” Read the whole story.
High Point Beer Dinners and Open House
Greg Zaccardi will host a beer dinner at the Spinnerstown Hotel in Spinnerstown PA on October 6th.
High Point Brewing will host a free open house on Saturday, October 9th. Check the Facebook page ramsteinbeer for all beers available for the open house.
During the week of October 18th High Point and the Office Beer Bar & Grill will launch a 15 barrel version of the winning Homebrew from Homebrew Wars contest earlier this year. The winning homebrewers Ian Burgess and Brett Robison
will be on hand to tap a barrel of their West Coast Style IPA.
Ramstein beer will be served at the Wellmont Theater Beer Fest in Montclair, NJ on October 23.
October Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – June 2010
Welcome to the Garden State Craft Brewers Guild Newsletter for June 2010 — keeping you posted on what’s brewing in New Jersey.
50% of 14th Annual Beer Festival Tickets Already Sold
Half the Tickets to the Garden State Craft Brewers Guild 14th Annual Beer Festival have been sold. This year’s festival takes place Saturday, June 26th from 1-5 PM. Order tickets online to reserve your space.
Look for Ramstein Northern Hills Amber Lager in June
Look for Ramstein Northern Hills Amber Lager in 22 oz Bottles in mid June. High Point Brewery will host an open house on Saturday, June 12th with Ramstein Northern Hills Amber Lager, Double Platinum Blonde, Golden Lager and Blonde Hefe-Weizen. On June 26th Ramstein Beers will be served at the Garden State Craft Brewers Guild 14th Annual Beer Festival.
Flying Fish Releases Exit 6
For the fifth stop in the continuing Exit Series, we journey to Exit 6. This part of Burlington County was settled by Dutch Walloons (now Belgians) whose first order of business was to build a fort–and then a tavern. The area has always had a rich agricultural heritage and Flying Fish is using locally grown rye as an appreciation of our farmers past and present.
Exit 6 starts out as a deceptively simple recipe–pale malt augmented by 20 percent rye, fermented with a classic Belgian yeast. But then it gets interesting with the hops: English East Kent Goldings, Slovenian Styrian Goldings and Japanese Sorachi Ace.
The result is a rich saffron color with a spicy character from the rye and lemony citrus notes from the unique Sorachi Ace hops.
Harvest Moon Transitions to New Head Brewer
Matt McCord, the head brewer for Harvest Moon Brewery and Cafe, left on May 15 after 8 years with the company. He is moving on to pursue a career as a teacher. Kyle McDonald has taken over for him. Kyle has been with the Harvest Moon for the past 2 1/2 years and will be graduating from the American Brewer’s Guild this June. Harvest Moon will be hosting a farewell to Matt/welcome the new brewer beer dinner on Thursday, July 15, time to be determined. Call (732) 249-6666 for details.
Krogh’s Featuring New Brews For June and July
Krogh’s Restaurant and Brew Pub, 23 White Deer Plaza in Sparta, Lake Mohawk will be featuring a Corbet’s I.P.A., a Blum’s Belgian Wit and a Lindfors Lager this June and July. Take a stroll along Lake Mohawk’s boardwalk and then come on into Krogh’s for their seasonal handcrafted brews and exceptional cuisine. Call ahead at 973-729-8428 to see what they have on tap or to make a reservation.
Philly Beer Weeks Kicks Off June 4th
Philly Beer Week runs from June 4-13. There are thousands of events at 195 venues. Guild members Flying Fish, Iron Hill and Triumph Brewing Company are participating. Check out the Philly Beer Week website for details.
June Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – April 2010
776 days
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in Breweries
Welcome to the Garden State Craft Brewers Guild Newsletter for April 2010.
The New Jersey Beer Co. Now Brewing
Bringing craft beer production back to Hudson County for the first time in more than a decade, The New Jersey Beer Co. brewed its first batch in early April. The 20 barrel brewery will launch with three beers – Hudson Pale Ale, Garden State Stout and 1787 Abbey Single, a Belgian-style session beer. Founder and President Matt Steinberg says the beers will be on tap and in bottles by April 26.
Located in North Bergen, the brewery is a fulfilled dream for Steinberg, who embraced his love for homebrewing and the American entrepreneurial spirit. Matt Westfall, of New England Brewing will oversee the inaugural batches. In the coming months Steinberg says the brewery will add new styles to the lineup and will add to the already proud tradition of brewing beer in the Garden State. More information about the brewery may be found at www.njbeerco.com.
Brewers Guild Hits Sweet 16
With the addition of the soon-to-open New Jersey Beer Co. and the return of Trap Rock Brewing, the Guild now stands at 16 breweries strong which will make this June’s festival maybe the best yet.
Speaking of the June festival, tickets are now on sale through the Battleship NJ. This year’s festival takes place Saturday, June 26th from 1-5 PM.
High Point Declares Maibock Season
Ramstein Maibock is in season. This beer has a 99 rating from Ratebeer and an A- from Beer Advocate. Ramstein Maibock is available on draft in New Jersey, New York and Pennsylvania. Growler fills are available at the brewery.
Upcoming events at High Point Brewery: April 10, 2010 – Brewery Open house, two sessions 2-3:30 and 3:30-5PM. April 24-25, 2010 – Tap NY at Hunter Mountain, NY.
Flying Fish Releases 14th Edition Of The Perfect Summer Beer-Farmhouse Summer Ale
Hard to believe this tasty stuff is now entering its 14th summer. That’s good for all of us! Flying Fish Farmhouse Summer Ale is on its way out to your favorite retailer and tavern as you read this. The perfect summer beer, Farmhouse Ale is brewed with pale malt, a small percentage of wheat and single-hopped with imported Styrian Golding hops. It’s a tribute to the “everyday” Farmhouse beers of Belgium (but it’s not a Saison – no fruit, herbs or spices). A sour mash gives this beer its signature dryness and great drinkability.
Krogh’s Celebrating Spring with Maibock
Krogh’s Restaurant and Brew Pub, 23 White Deer Plaza in Sparta, will be celebrating spring with a Maibock in April. Call 973-729-8428 for directions or reservations.
Celebrate Shad Fest with River Horse and Triumph
It’s that time of year again…Shad Fest at River Horse Brewing Company and Triumph Brewing Company. The event takes place Saturday April 24th and Sunday April 25th. Each year the festival highlights the region’s arts community, the City of Lambertville, the Delaware River, and of course, the Shad! The Shad Festival has evolved from a local art show into a nationally recognized award-winning event.
For more info visit lambertville.org.
April Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – March 2010
Welcome to the Garden State Craft Brewers Guild Newsletter for March 2010 — keeping you posted on what’s brewing in New Jersey.
Cricket Hill Reserve Series Continues with #2 and #3
This March & April Dave Manka and Joe Esser, brewers at Cricket Hill Brewing Company in Fairfield, NJ will be releasing specialty beers #2 and #3 as part of the Cricket Hill Reserve Series!
Reserve #2 is a very limited release of a Bourbon barrel aged Porter! This year we will be treated to the flavors drawn from barrels of Four Roses Bourbon, just in time to chase away the winter blues! This release is available in 22oz. bottles only and is being limited to 100 cases. It is THE beer to seek out, find and enjoy! Look for it in finer liquor stores in late March.
#3 Reserve is also Cricket Hill’s 500th brew! True to form, #3 is a Barleywine created in the usual easy to drink style that has become Cricket Hill’s trademark. Holding the Barleywine at 8% ABV allows the non-traditional Barleywine drinker an opportunity to taste a full flavored BW without the usual overwhelming alcohol kick! Once again Cricket Hill has stayed true to its mission and has brewed us beer drinkers a wonderful treat. Look for it in April. This release will be made available in 22oz bottles and in a small quantities of sixes.
Flying Fish to Introduce Exit 16 Wild Rice Double IPA on March 15
Although usually identified with landfills and pipelines, the Hackensack Meadowlands is an amazingly diverse ecosystem providing vital animal and plant habitat. In a nod to a once common food plant here, Flying Fish has brewed this beer with wild rice. Flying Fish also added organic brown and white rice, as well as pils and pale malts.
Rice helps the beer ferment dry to better showcase the five different hops added. Lots and lots of them. Flying Fish then dry-hopped this Double IPA with even more–generous additions of Chinook and Citra hops to create a nose that hints at tangerine, mango, papaya and pine. This beer pairs extremely well with spicy foods and all kinds of seafood. And of course, it’s quite enjoyable all by itself.
If you want to learn more about the restoration of the Meadowlands, visit www.HackensackRiverkeeper.org.
You are invited to “Exit 16 Release Party… Jersey Style”. The event takes place on Monday, March 8 at 6:00pm. The event takes place at Coppermine Pub in North Arlington, NJ. More details are available on Facebook.
Sixth Annual Brewer’s Plate to Feature Guild Brewers
The Sixth Annual Brewer’s Plate takes place Sunday, March 14th at the Penn Museum in Philadelphia. The event features local restaurants and breweries. Flying Fish, River Horse, Cricket Hill and Triumph are among the participants. Tickets are $65, purchase one soon as this event sells out every year.
Krogh’s Offering St. Patrick’s Day Stout
Krogh’s Restaurant and Brew Pub, 23 White Deer Plaza in Sparta, will be featuring an Irish Stout for St. Patrick’s Day and a Maddie’s Mai Bock seasonal this April/May. Call them with any questions or for reservations at 973-729-8428.
March Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
For more information, visit http://www.njbeer.org/.
Garden State Craft Brewers Guild Newsletter – December 2009
Welcome to the Garden State Craft Brewers Guild Newsletter for December 2009 — keeping you posted on what’s brewing in New Jersey.
Ramstein Winter Wheat gets Kudos from Gourmet Magazine
Ramstein Winter Wheat, rated by Gourmet Magazine as one of the 8 Greatest Winter Beers is now available on draft and in bottles in NJ, NY, and PA.
High Point brews up a homebrewer contest with the Office Beer Bar & Grill of NJ. The judging will be on Dec. 8 and Dec. 12. Details on Facebook and office-beerbar.com. Among the prizes, winner gets to brew at High Point and have the beer served at all Office locations.
High Point’s final open house for 2009 will be on December 12 from 2-4pm. Featuring Ramstein Winter Wheat, Golden Lager, Amber Lager and Classic Dunkel. Visit their website for details.
Flying Fish Still Looking for Input for Next Exit Series Beers
The question is not just “What exit are you from?” it’s now “What beer goes with what exit and why?” As Flying Fish ramps up production of its next round of Exit Series beers they’re looking for your input. A historical brewery near you? Interesting bit of history? Some strange bit of New Jersey weirdness? Send it on at the exitseries.com website.
Iron Hill Maple Shade Hosting Beer Dinner/Pairing
Iron Hill Brewery in Maple Shade will be hosting a December Beer Dinner on the 2nd, including five courses, and five different beers paired exquisitely. It will be $60 a person, including tax and gratuity. Reservations are required. Call (856) 273-0300 for more information.
Basil T’s Offers YouTube Video Tour
Gretchen Schmidhausler is the brewmaster at Basil T’s in Red Bank. Watch as she peels back the mystery when she leads you on a YouTube video brewery tour. See where all the magic happens.
Gaslight Hosting Annual Victorian Christmas Dinner
It’s time again for the Gaslight Brewery Victorian Christmas Dinner. The event takes place Wednesday, December 9th at 6:30 PM. This is a seven course dinner with beverages selected to compliment the cuisine. Call (973) 762-7077 for more information.
Ring in the New Year at the Ship Inn
The Ship Inn welcomes back Joey D from 6-8:30 PM to celebrate the turning of the New Year in London at 7 PM. Dinner is served through the regular hours. The late night, bringing in the New Year features the Loose Screws from 10 PM -1 AM.
On New Years Day the Millstone River Morrismen bring their country folk dancing to The Ship Inn. Call (908) 995-0188 for more information.
Triumph Barrel Tappings Continue
Join Triumph Brewing Company every month when the brewer drags up a barrel out of his secret stash. The supply is very limited (about ten gallons), so make sure to be on hand when the tap is hammered home.
This month’s tappings:
Princeton – Barrel Aged Scotch Ale Wednesday, December 2 at 6pm
Philadelphia – Dunkelweizen Thursday, December 3 at 6pm
New Hope – Winter Brunch Friday, December 4 at 6pm
December Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – November 2009
Welcome to the Garden State Craft Brewers Guild Newsletter for November 2009 — keeping you posted on what’s brewing in New Jersey.
Flying Fish Releases Exit 1
For the third stop on their multi-year trip to explore the state of New Jersey through its beer and culture, Flying Fish journeys to Exit 1 for Bayshore Oyster Stout.
Oysters have had a long association with stout in the United Kingdom. This tradition was gradually lost to the rise of pale ales and overharvesting. Exit 1 celebrates this tasty combination and New Jersey’s history as one-time oyster supplier to the nation. Their version is an “export style” stout brewed with oysters. The creamy chocolate flavor harmonizes with the minerals from the oyster shells. An Irish ale yeast contributes a bit of fruitiness and a dry crispness. This richer, fuller stout is perfect for cold weather and to share with friends over great food. Not to mention with a few oysters on the half shell.
This limited edition beer is available in 750 ml bottles.
Triumph Barrel Tappings Continue
Join Triumph Brewing Company every month when the brewer drags up a barrel out of his secret stash. The supply is very limited (about ten gallons), so make sure to be on hand when the tap is hammered home.
This month’s tappings:
Princeton – Honeymoon Braggot Wednesday, November 4 at 6pm
Philadelphia – Baby Boy Bock Beer Thursday, November 5 at 6pm
New Hope – Winter Bock Friday, November 6 at 6pm
Gaslight Holiday Events
Gaslight Brewery will hold their annual Thanksgiving Gathering on November 25th-29th. Start planning now for the annual Victorian Christmas Dinner on December 9th (tickets required).
Enjoy their new beers:
Prince of Darkness (P.O.D.) English Dark mild
Warrior E.S.B. (Extra Special Bitter brewed & wet hopped with Warrior Hops)
Dog River Organic Pumpkin Ale
Pinhead Pilsner
India Pale Ale
First Annual Krogh’s Restaurant and Brew Pub Turkey Trot
Krogh’s Restaurant and Brew Pub proudly announces their sponsorship of the First Annual Turkey Trot to benefit the Sparta Education Foundation (SEF). What better way to spend a beautiful Thanksgiving morning than with other members from the community who share a common goal…educational excellence for our children attending Sparta Public Schools. Before your guests arrive, before football starts and before the feast, come walk, run, jog, skip or trot and have fun while making a difference! A 1-mile fun run will be a part of the festivities for those at least 6 years old.
Runner’s benefits include: Pre-race pasta dinner (night before) and packet pick up, dinner sponsored by The Dining Room at The Pizza Place with door prizes, music and a live broadcast from WSUS 102.3 and Clear Channel Communications DJ, T-Shirt, breakfast day of event AND fantastic goody bags that will include among other things, a $10.00 gift card from Krogh’s Restaurant and Brew Pub.
The SEF is seeking volunteers to serve on the Turkey Trot committee, and/or to work at the event. If interested, please call 877-472-1731 ext 4 or by email at: TurkeyTrot@SpartaEducationFoundation.org.
Complete information, including registration forms, can be found at runningintheusa.com.
Iron Hill Maple Shade Hosting Brewmaster’s Fall Dinner
Iron Hill Brewery in Maple Shade will host five courses featuring fresh autumn flavors on Wednesday, November 18th at 6 PM. The event will cost $60 per person including gratuity. Reservations are required.
first course
Fall Pumpkin Bisque
“maple shade” spiced creme fraiche
Paired with Pumpkin Ale
second course
Fall Salad
red oak leaf, grilled pears, crumbled gorgonzola,
pumpernickle croutons and butternut squash vinaigrette
Paired with American Brown Ale
third course
King Ludwig Beer Cheese
brown sugar-apple wood smoked bacon crisps and grilled vegetable chutney
Paired with Munich Dunkel
fourth course
Carved Grilled Tenderloin of Beef
red bliss potato lyonnaise, golden raisen,
spinach and pinenut saute and sweet blackberry jus
Paired with Quadrupel
fifth course
Caramel-Chocolate Chip Bread Pudding
toffee sauce and vanilla ice cream
Paired with Vienna Lager
Join Tun Tavern for 12th Annual Marine Corps Birthday Celebration
Join Tun Tavern for their 12th annual Marine Corps celebration — the 234th birthday for the Marines! The event takes place Tuesday, November 10th from 7 PM to 10 PM. The event features sumptuous all-you-can-eat buffet with marine favorites like “S.O.S.” and “Iwogema chili”. The ceremonial cake cutting ceremony takes place at 9 PM! There will be an authentic pipe band and a belly dancer! $12.95 per person with $2.00 pints beer.
Be a part of the continuing tradition of the Tun Tavern whose counterpart was among the first brew houses in the country and the birthplace of the US Marine Corps. Call (609) 425-0958 for more information.
Cricket Hill’s Nocturne Now Available
Cricket Hill has done it again! They have brewed the magnificent dark lager that was a favorite of their tour goers in last year’s trial experiment. Cricket’s Nocturne combines a mild crispness with subtle toasty, chocolate notes to make it the perfect thirst quencher on days when there’s a chill in the air. It’s a great accompaniment to hearty Autumn or Winter meals, or dessert by the fireside. This American dark lager’s unique balance of easy drinkability and richness of flavor make it a classic Cricket Hill delight!
River Horse “Meet the Brewer Night” @ LITM
Come by to LITM to meet River Horse reps and sample great beers. The event takes place Wednesday, November 18th from 6 to 9 PM. Featuring all year round beers plus two special releases.
November Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter for September 2009
Welcome to the Garden State Craft Brewers Guild Newsletter for September 2009 — keeping you posted on what’s brewing in New Jersey.
Central Jersey Beer Fest Coming September 19th
Continuing the tradition, this year’s Central Jersey Charity Beer Fest is shaping up to be bigger and better than ever. Last year there was another sellout crowd and a substantial amount of money was raised to help a disabled local child. The location is Parker Press Park, in downtown Woodbridge, NJ on Saturday, September 19th starting at 1pm. Tickets are still only $20 for drinkers and $10 for non-drinkers (kids free accompanied by adult). Everyone gets a souvenir sampling glass and 4 hours of sampling the area’s best hand crafted beers, along with great live music, a variety of food, crafts and kid events, so take the family. Contact JJ Bitting Brewing Co. for tickets and additional info. 732-634-2929 or jjbitting1@comcast.net.
Krogh’s Introduces Fall Beers
Krogh’s Restaurant and Brew Pub at 23 White Deer Plaza in Sparta, NJ has Fall beers to introduce! Their Oktoberfest Brew comes out in September and their Pumpkin Ale comes out in October! They will be offering these special brews in addition to the six they always produce. Come check out Krogh’s this Fall. Phone 973-729-8428 for more information.
Oktoberfest Celebration at Triumph New Hope
Celebrate Oktoberfest at Triumph Brewing Company in New Hope. The fun takes place September 26th and 27th. Five bands, German food, kids’ activities and, of course, Oktoberfest beer. Music starts at noon.
For more information please call 215-862-8300.
Best For Wurst–Flying Fish Oktoberfish Is Back
Back for its seventh year, our take on this classic German style, the O’Fish uses German malts, hops and yeast. A beautiful reddish color, a savory malt profile and nice hop flavor make this Fest beer quite drinkable. OktoberFish is great with food and especially great with lederhosen.
OktoberFish is available only for a short time, so enjoy it while you can. Available in 12 oz. bottles, 1/2 and 1/6 kegs.
Pig Roast & Baseball with Gaslight Brewery on September 6th
Come and join Gaslight Brewery & Restaurant for their annual pig roast BBQ & trip to the Newark Bears. Meet at the Gaslight at 11:00am for coffee & bagels and then take the 12:04pm train to the Broad Street station for a 1:05pm game where the Newark Bears will take on the Camden Riversharks. After the game take the 4:30pm train back to the Gaslight for BBQ & Beer.
Tickets are $38 person and include Bagels & Coffee in the morning, train fare, Ticket to the game and BBQ & Beer after. Tickets go fast so be sure to get your early. Draught Board 15 Members Receive Discount. $25 for under 21 ticket. $15 for under 4 ticket.
More information on their website or call (973) 762-7077.
Cricket Hill Releases Fall Festivus (for the rest of us)
Cricket Hill Brewery has released its latest seasonal, The Fall Festivus! This is a complex ale with dynamic flavors in the front of its profile while still retaining the Cricket Hill trait of no aftertaste. An un-filtered beer that lives up to the gentle session beer reputation that Cricket Hill has become well known for. This Festivus Ale draws upon the sweetness of their American Ale and the robustness of their IPA, to create a beer that is crisp and savory. It is a deep breath of autumn air filled with the aroma of the fresh Fall hop harvest. Let the masses have their Octoberfests, it will be the Festivus for the rest of us! Cheers!
High Point Brewing to Debut Oktoberfest at Open House September 12th
High Point Brewing Company will host an open house on Saturday, September 12th from 2-4 PM. Don’t miss this chance to catch the debut of their new Oktoberfest beer!
September Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – August 2009
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Welcome to the Garden State Craft Brewers Guild Newsletter for August 2009 — keeping you posted on what’s brewing in New Jersey.
Iron Hill Opens in Maple Shade
In July Iron Hill Brewery & Restaurant opened their eighth location in Maple Shade, New Jersey (124 East Kings Highway, 856-273-0300). The new outpost marks the group’s first foray into New Jersey.
“We hope that beer and food lovers in New Jersey will enjoy our house-brewed beers and delicious cuisine as much as our fans in Pennsylvania and Delaware,” says Iron Hill founding partner Kevin Finn. Along with co-owners Kevin Davies and Mark Edelson, Finn has continuously sought out thriving suburban locations for their award-winning concept, beginning in Newark, DE in 1996. The Maple Shade location is made even more special by the fact that all three owners hail from New Jersey.
The new location will accommodate 280 guests and serve Iron Hill’s menu of new American favorites. Iron Hill will be open for lunch and dinner, seven days a week. Iron Hill Maple Shade will also offer an impressive selection of their house-brewed beers, including: Vienna Red Lager, an Austrian lager with bread-y malt aroma and a clean, crisp finish; Pig Iron Porter, dark, flavorful and chocolate-y with good balance and a slight bitterness; Raspberry Wheat, a filtered American wheat beer with a touch of natural raspberry flavor; and Ironbound Ale, a celebration of American ales made from the nation’s finest hops varieties such as Cascade, Crystal, Centennial and Chinook.
Gaslight Brewery & Restaurant August Tappings
Gaslight Brewery & Restaurant, a family owned and operated Brew-Pub in Essex County, is tapping their Stone Cali-Belgique I.P.A on Thursday August 6 and on Thursday August 13 they will be tapping their Stone 13th Anniversary Ale.
Also, plan now for the trip to the Newark Bears & Pig Roast on Sunday September 6. More information on their website or call (973) 762-7077.
River Horse Brings Out the Hop-alot-amus
Hop-alot-amus, a new year-round offering from River Horse Brewing Company, is now available. This double IPA is brewed from Pilsen and caramel malts and clocks in at around 8.5% ABV, with an estimated 92 IBUs. First shipments are out to distributors in New Jersey and Pennsylvania or stop by the brewery and pick some up!
Brewer’s Reserve Barrel Tappings at Triumph
Join Triumph Brewing Company every month when the brewer drags up a barrel out of his secret stash. The supply is very limited (about ten gallons), so make sure to be on hand when the tap is hammered home.
This month’s tappings:
Princeton – Honeymoon Braggot Wednesday, August 5 at 6pm
Philadelphia – Snakebite Thursday, August 6 at 6pm
New Hope – Apfelweizen Friday, August 7 at 6pm
August Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – July 2009
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Welcome to the Garden State Craft Brewers Guild Newsletter for July 2009 — keeping you posted on what’s brewing in New Jersey.
Cricket Hill Leads the Rebellion
Cricket Hill Brewery has become the official beer of the Rebellion! Beginning last month, Rick Reed has begun the campaign for New Jersey Beers. As he says he is sick and tired of going into New Jersey bars and finding beers from all over the world but none from New Jersey!
“New Jersey Breweries make some of the finest beers on earth and if you are a New Jersey bar then you should serve at least 1 New Jersey beer. Have some pride in our state, it doesn’t matter which brewery from NJ but have at least one!!!”
Rick began passing out the Rebellion cards for beer lovers to hand out to local bars and restaurants that are not serving local NJ brews. He has given out over 1000 cards to his “foot soldiers” to let bar owners know that NJ breweries make better beers than what they carry and if they want a NJ crowd, then serve a NJ beer.
It is a good fight!
Flying Fish Brewing Announces Exit 11, The Second Beer In Their Limited-Edition, Big Bottle Series Honoring The Garden State
Flying Fish Brewing Company is proud to announce the release of Exit 11 Hoppy American Wheat Ale, the second in their wildly popular Exit Series of Big Bottle Beers. Exit 11 is a confluence of styles and ingredients, just as Exit 11 is the point in New Jersey where the Garden State Parkway, the New Jersey Turnpike and several other highways come together.
“Exit 11 is the point on the Turnpike where the Garden State Parkway branches off and takes hundreds of thousands of travelers to the renowned Jersey Shore,” says Flying Fish Founder Gene Muller. “Our Exit 11 Wheat Ale is a fresh, citrus-y summer beer perfect for beachgoers and those who only wish they were headed ‘downa shore’.”
Exit 11 is an American-style wheat beer brewed with English ale yeast and three Pacific Northwest hops, Columbus, Palisade and Amarillo. It is brewed with 50% Belgian pale malt and 50% white wheat, and is an ideal summer thirst quencher, with its bouquet of tangerines and apricots. Future Exit Series Big Bottles will be named for other exits, chosen based on videos, photos and testimonials submitted to Flying Fish by fans at www.exitseries.com. This series will continue, with three or four beers a year, to eventually encompass all turnpike exits.
For all the latest on Flying Fish you can now follow them on Twitter.
Krogh’s Has Summer Beers On Tap
Krogh’s Restaurant and Brew Pub, Sussex County’s first and only brew pub, is featuring Corbett’s IPA, Blum’s Belgian Witt and Lindfors Lager for the summer months! Late September brings our Octoberfest beer! Call ahead at 973-729-8428 to make sure it is on tap!
New Jersey Brewers Head to the Zoo
The Philadelphia Zoo has partnered with Rolling Barrel Events to craft The Summer Ale Festival, a unique summer event featuring delicious, sustainable food and regional craft beers. The event takes place Saturday, July 25 from 6:30 PM – 10:00 PM. Tickets are only available in advance through the zoo website.
Celebrate the summer season with this exciting outdoor beer and food tasting extravaganza featuring delicious local summer ales and restaurants throughout the Zoo’s lush gardens. Sample, compare and discuss beers directly with the brewers. The event will also feature an impressive lineup of educational seminars prepared by Rolling Barrel and beers from Triumph Brewing Company, River Horse and Flying Fish.
Brewers Fest Survives Rain, Jimmy Buffet
636 people attended the 13th annual garden State Brewers Guild Festival despite heavy rain and Jimmy Buffet fans swarming the area. New member Iron Hill sampled a lot of beers from their upcoming brewery. Cabin Dogs again donated their time and played several great sets. Go out and see them when they’re in your area: cabindogs.com.
July Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
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