Posts tagged Iron Hill

Garden State Craft Brewers Guild Newsletter – January 2010


Welcome to the Garden State Craft Brewers Guild Newsletter for January 2010 — keeping you posted on what’s brewing in New Jersey.

Harvest Moon 5th Anniversary Celebration for Jimmy D’s Firehouse Red

Come to Harvest Moon Brewery/Cafe on Sunday, January 17th to celebrate the fifth anniversary of Jimmy D’s Firehouse Red. A portion of every pint of Jimmy D’s Firehouse Red continues going to the Connecticut Burns Foundation Childrens Burn Camp.

For more information call 732.249.6666 or visit harvestmoonbrewery.com.

Ramstein Imperial Pilsner Available 1/9, High Point Beer Dinner

Ramstein Imperial Pilsner (80 IBUS all Noble Hops, 7.5% abv.) will be available January 9 at High Point Brewery and Pete’s Waterfront Ale House locations (NYC and Brooklyn).

Join High Point for a beer dinner at the Cloverleaf Tavern in Caldwell, NJ on January 19.

Look for Ramstein Eistorm Eisbock the last week of January. Limited supply call brewery for details 973-838-7400 or visit ramsteinbeer.com.

Robbie Burns Supper on January 25th at the Ship Inn

A Burns supper is a celebration of the life and poetry of the poet Robert Burns, author of many Scots poems including “Auld Lang Syne,” which is generally sung as a folk song at Hogmanay and other New Year celebrations around the world.

Join The Ship Inn in celebration of the life and times of Scotland’s most famous bard with The Skirling of the Pipes, Address to the Haggis and a traditional Scottish dinner, Address to The Lads and Lassies. Don’t forget your kilt! $25 per person. Monday, January 25th, 7 to 10 PM. Limited seating so reservations are required. Call (908) 995-0188.

Iron Hill Maple Shade Hosting Beer Dinner/Pairing

Iron Hill Brewery in Maple Shade will be hosting a Beer Dinner on Wednesday, January 13th at 7 PM. The dinner includes five courses and five different beers paired exquisitely. It will be $65 a person, including tax and gratuity. Reservations are required. Call (856) 273-0300 for more information.

January Events

The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.

Garden State Craft Brewers Guild Newsletter – December 2009

Welcome to the Garden State Craft Brewers Guild Newsletter for December 2009 — keeping you posted on what’s brewing in New Jersey.

Ramstein Winter Wheat gets Kudos from Gourmet Magazine

Ramstein Winter Wheat, rated by Gourmet Magazine as one of the 8 Greatest Winter Beers is now available on draft and in bottles in NJ, NY, and PA.

High Point brews up a homebrewer contest with the Office Beer Bar & Grill of NJ. The judging will be on Dec. 8 and Dec. 12. Details on Facebook and office-beerbar.com. Among the prizes, winner gets to brew at High Point and have the beer served at all Office locations.

High Point’s final open house for 2009 will be on December 12 from 2-4pm. Featuring Ramstein Winter Wheat, Golden Lager, Amber Lager and Classic Dunkel. Visit their website for details.

Flying Fish Still Looking for Input for Next Exit Series Beers

The question is not just “What exit are you from?” it’s now “What beer goes with what exit and why?” As Flying Fish ramps up production of its next round of Exit Series beers they’re looking for your input. A historical brewery near you? Interesting bit of history? Some strange bit of New Jersey weirdness? Send it on at the exitseries.com website.

Iron Hill Maple Shade Hosting Beer Dinner/Pairing

Iron Hill Brewery in Maple Shade will be hosting a December Beer Dinner on the 2nd, including five courses, and five different beers paired exquisitely. It will be $60 a person, including tax and gratuity. Reservations are required. Call (856) 273-0300 for more information.

Basil T’s Offers YouTube Video Tour

Gretchen Schmidhausler is the brewmaster at Basil T’s in Red Bank. Watch as she peels back the mystery when she leads you on a YouTube video brewery tour. See where all the magic happens.

Gaslight Hosting Annual Victorian Christmas Dinner

It’s time again for the Gaslight Brewery Victorian Christmas Dinner. The event takes place Wednesday, December 9th at 6:30 PM. This is a seven course dinner with beverages selected to compliment the cuisine. Call (973) 762-7077 for more information.

Ring in the New Year at the Ship Inn

The Ship Inn welcomes back Joey D from 6-8:30 PM to celebrate the turning of the New Year in London at 7 PM. Dinner is served through the regular hours. The late night, bringing in the New Year features the Loose Screws from 10 PM -1 AM.

On New Years Day the Millstone River Morrismen bring their country folk dancing to The Ship Inn. Call (908) 995-0188 for more information.

Triumph Barrel Tappings Continue

Join Triumph Brewing Company every month when the brewer drags up a barrel out of his secret stash. The supply is very limited (about ten gallons), so make sure to be on hand when the tap is hammered home.

This month’s tappings:
Princeton – Barrel Aged Scotch Ale Wednesday, December 2 at 6pm
Philadelphia – Dunkelweizen Thursday, December 3 at 6pm
New Hope – Winter Brunch Friday, December 4 at 6pm

December Events

The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.

Garden State Craft Brewers Guild Newsletter – November 2009


Welcome to the Garden State Craft Brewers Guild Newsletter for November 2009 — keeping you posted on what’s brewing in New Jersey.

Flying Fish Releases Exit 1

For the third stop on their multi-year trip to explore the state of New Jersey through its beer and culture, Flying Fish journeys to Exit 1 for Bayshore Oyster Stout.

Oysters have had a long association with stout in the United Kingdom. This tradition was gradually lost to the rise of pale ales and overharvesting. Exit 1 celebrates this tasty combination and New Jersey’s history as one-time oyster supplier to the nation. Their version is an “export style” stout brewed with oysters. The creamy chocolate flavor harmonizes with the minerals from the oyster shells. An Irish ale yeast contributes a bit of fruitiness and a dry crispness. This richer, fuller stout is perfect for cold weather and to share with friends over great food. Not to mention with a few oysters on the half shell.

This limited edition beer is available in 750 ml bottles.

Triumph Barrel Tappings Continue

Join Triumph Brewing Company every month when the brewer drags up a barrel out of his secret stash. The supply is very limited (about ten gallons), so make sure to be on hand when the tap is hammered home.

This month’s tappings:
Princeton – Honeymoon Braggot Wednesday, November 4 at 6pm
Philadelphia – Baby Boy Bock Beer Thursday, November 5 at 6pm
New Hope – Winter Bock Friday, November 6 at 6pm

Gaslight Holiday Events

Gaslight Brewery will hold their annual Thanksgiving Gathering on November 25th-29th. Start planning now for the annual Victorian Christmas Dinner on December 9th (tickets required).

Enjoy their new beers:
Prince of Darkness (P.O.D.) English Dark mild
Warrior E.S.B. (Extra Special Bitter brewed & wet hopped with Warrior Hops)
Dog River Organic Pumpkin Ale
Pinhead Pilsner
India Pale Ale

First Annual Krogh’s Restaurant and Brew Pub Turkey Trot

Krogh’s Restaurant and Brew Pub proudly announces their sponsorship of the First Annual Turkey Trot to benefit the Sparta Education Foundation (SEF). What better way to spend a beautiful Thanksgiving morning than with other members from the community who share a common goal…educational excellence for our children attending Sparta Public Schools. Before your guests arrive, before football starts and before the feast, come walk, run, jog, skip or trot and have fun while making a difference! A 1-mile fun run will be a part of the festivities for those at least 6 years old.

Runner’s benefits include: Pre-race pasta dinner (night before) and packet pick up, dinner sponsored by The Dining Room at The Pizza Place with door prizes, music and a live broadcast from WSUS 102.3 and Clear Channel Communications DJ, T-Shirt, breakfast day of event AND fantastic goody bags that will include among other things, a $10.00 gift card from Krogh’s Restaurant and Brew Pub.

The SEF is seeking volunteers to serve on the Turkey Trot committee, and/or to work at the event. If interested, please call 877-472-1731 ext 4 or by email at: TurkeyTrot@SpartaEducationFoundation.org.

Complete information, including registration forms, can be found at runningintheusa.com.

Iron Hill Maple Shade Hosting Brewmaster’s Fall Dinner

Iron Hill Brewery in Maple Shade will host five courses featuring fresh autumn flavors on Wednesday, November 18th at 6 PM. The event will cost $60 per person including gratuity. Reservations are required.

first course
Fall Pumpkin Bisque
“maple shade” spiced creme fraiche
Paired with Pumpkin Ale

second course
Fall Salad
red oak leaf, grilled pears, crumbled gorgonzola,
pumpernickle croutons and butternut squash vinaigrette
Paired with American Brown Ale

third course
King Ludwig Beer Cheese
brown sugar-apple wood smoked bacon crisps and grilled vegetable chutney
Paired with Munich Dunkel

fourth course
Carved Grilled Tenderloin of Beef
red bliss potato lyonnaise, golden raisen,
spinach and pinenut saute and sweet blackberry jus
Paired with Quadrupel

fifth course
Caramel-Chocolate Chip Bread Pudding
toffee sauce and vanilla ice cream
Paired with Vienna Lager

Join Tun Tavern for 12th Annual Marine Corps Birthday Celebration

Join Tun Tavern for their 12th annual Marine Corps celebration — the 234th birthday for the Marines! The event takes place Tuesday, November 10th from 7 PM to 10 PM. The event features sumptuous all-you-can-eat buffet with marine favorites like “S.O.S.” and “Iwogema chili”. The ceremonial cake cutting ceremony takes place at 9 PM! There will be an authentic pipe band and a belly dancer! $12.95 per person with $2.00 pints beer.

Be a part of the continuing tradition of the Tun Tavern whose counterpart was among the first brew houses in the country and the birthplace of the US Marine Corps. Call (609) 425-0958 for more information.

Cricket Hill’s Nocturne Now Available

Cricket Hill has done it again! They have brewed the magnificent dark lager that was a favorite of their tour goers in last year’s trial experiment. Cricket’s Nocturne combines a mild crispness with subtle toasty, chocolate notes to make it the perfect thirst quencher on days when there’s a chill in the air. It’s a great accompaniment to hearty Autumn or Winter meals, or dessert by the fireside. This American dark lager’s unique balance of easy drinkability and richness of flavor make it a classic Cricket Hill delight!

River Horse “Meet the Brewer Night” @ LITM

Come by to LITM to meet River Horse reps and sample great beers. The event takes place Wednesday, November 18th from 6 to 9 PM. Featuring all year round beers plus two special releases.

November Events

The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.

Garden State Craft Brewers Guild Newsletter – August 2009

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Welcome to the Garden State Craft Brewers Guild Newsletter for August 2009 — keeping you posted on what’s brewing in New Jersey.

Iron Hill Opens in Maple Shade

In July Iron Hill Brewery & Restaurant opened their eighth location in Maple Shade, New Jersey (124 East Kings Highway, 856-273-0300). The new outpost marks the group’s first foray into New Jersey.

“We hope that beer and food lovers in New Jersey will enjoy our house-brewed beers and delicious cuisine as much as our fans in Pennsylvania and Delaware,” says Iron Hill founding partner Kevin Finn. Along with co-owners Kevin Davies and Mark Edelson, Finn has continuously sought out thriving suburban locations for their award-winning concept, beginning in Newark, DE in 1996. The Maple Shade location is made even more special by the fact that all three owners hail from New Jersey.

The new location will accommodate 280 guests and serve Iron Hill’s menu of new American favorites. Iron Hill will be open for lunch and dinner, seven days a week. Iron Hill Maple Shade will also offer an impressive selection of their house-brewed beers, including: Vienna Red Lager, an Austrian lager with bread-y malt aroma and a clean, crisp finish; Pig Iron Porter, dark, flavorful and chocolate-y with good balance and a slight bitterness; Raspberry Wheat, a filtered American wheat beer with a touch of natural raspberry flavor; and Ironbound Ale, a celebration of American ales made from the nation’s finest hops varieties such as Cascade, Crystal, Centennial and Chinook.

Gaslight Brewery & Restaurant August Tappings

Gaslight Brewery & Restaurant, a family owned and operated Brew-Pub in Essex County, is tapping their Stone Cali-Belgique I.P.A on Thursday August 6 and on Thursday August 13 they will be tapping their Stone 13th Anniversary Ale.

Also, plan now for the trip to the Newark Bears & Pig Roast on Sunday September 6. More information on their website or call (973) 762-7077.

River Horse Brings Out the Hop-alot-amus

Hop-alot-amus, a new year-round offering from River Horse Brewing Company, is now available. This double IPA is brewed from Pilsen and caramel malts and clocks in at around 8.5% ABV, with an estimated 92 IBUs. First shipments are out to distributors in New Jersey and Pennsylvania or stop by the brewery and pick some up!

Brewer’s Reserve Barrel Tappings at Triumph

Join Triumph Brewing Company every month when the brewer drags up a barrel out of his secret stash. The supply is very limited (about ten gallons), so make sure to be on hand when the tap is hammered home.

This month’s tappings:
Princeton – Honeymoon Braggot Wednesday, August 5 at 6pm
Philadelphia – Snakebite Thursday, August 6 at 6pm
New Hope – Apfelweizen Friday, August 7 at 6pm

August Events

The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.

Garden State Craft Brewers Guild Newsletter – July 2009

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Welcome to the Garden State Craft Brewers Guild Newsletter for July 2009 — keeping you posted on what’s brewing in New Jersey.

Cricket Hill Leads the Rebellion

Cricket Hill Brewery has become the official beer of the Rebellion! Beginning last month, Rick Reed has begun the campaign for New Jersey Beers. As he says he is sick and tired of going into New Jersey bars and finding beers from all over the world but none from New Jersey!

“New Jersey Breweries make some of the finest beers on earth and if you are a New Jersey bar then you should serve at least 1 New Jersey beer. Have some pride in our state, it doesn’t matter which brewery from NJ but have at least one!!!”
Rick began passing out the Rebellion cards for beer lovers to hand out to local bars and restaurants that are not serving local NJ brews. He has given out over 1000 cards to his “foot soldiers” to let bar owners know that NJ breweries make better beers than what they carry and if they want a NJ crowd, then serve a NJ beer.

It is a good fight!


Flying Fish Brewing Announces Exit 11, The Second Beer In Their Limited-Edition, Big Bottle Series Honoring The Garden State

Flying Fish Brewing Company is proud to announce the release of Exit 11 Hoppy American Wheat Ale, the second in their wildly popular Exit Series of Big Bottle Beers. Exit 11 is a confluence of styles and ingredients, just as Exit 11 is the point in New Jersey where the Garden State Parkway, the New Jersey Turnpike and several other highways come together.

“Exit 11 is the point on the Turnpike where the Garden State Parkway branches off and takes hundreds of thousands of travelers to the renowned Jersey Shore,” says Flying Fish Founder Gene Muller. “Our Exit 11 Wheat Ale is a fresh, citrus-y summer beer perfect for beachgoers and those who only wish they were headed ‘downa shore’.”

Exit 11 is an American-style wheat beer brewed with English ale yeast and three Pacific Northwest hops, Columbus, Palisade and Amarillo. It is brewed with 50% Belgian pale malt and 50% white wheat, and is an ideal summer thirst quencher, with its bouquet of tangerines and apricots. Future Exit Series Big Bottles will be named for other exits, chosen based on videos, photos and testimonials submitted to Flying Fish by fans at www.exitseries.com. This series will continue, with three or four beers a year, to eventually encompass all turnpike exits.


For all the latest on Flying Fish you can now follow them on Twitter.

Krogh’s Has Summer Beers On Tap

Krogh’s Restaurant and Brew Pub, Sussex County’s first and only brew pub, is featuring Corbett’s IPA, Blum’s Belgian Witt and Lindfors Lager for the summer months! Late September brings our Octoberfest beer! Call ahead at 973-729-8428 to make sure it is on tap!

New Jersey Brewers Head to the Zoo


The Philadelphia Zoo has partnered with Rolling Barrel Events to craft The Summer Ale Festival, a unique summer event featuring delicious, sustainable food and regional craft beers. The event takes place Saturday, July 25 from 6:30 PM – 10:00 PM. Tickets are only available in advance through the zoo website.


Celebrate the summer season with this exciting outdoor beer and food tasting extravaganza featuring delicious local summer ales and restaurants throughout the Zoo’s lush gardens. Sample, compare and discuss beers directly with the brewers. The event will also feature an impressive lineup of educational seminars prepared by Rolling Barrel and beers from Triumph Brewing Company, River Horse and Flying Fish.

Brewers Fest Survives Rain, Jimmy Buffet

636 people attended the 13th annual garden State Brewers Guild Festival despite heavy rain and Jimmy Buffet fans swarming the area. New member Iron Hill sampled a lot of beers from their upcoming brewery. Cabin Dogs again donated their time and played several great sets. Go out and see them when they’re in your area: cabindogs.com.

July Events

The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.

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