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Garden State Craft Brewers Guild Newsletter – March 2012
Welcome to the Garden State Craft Brewers Guild Newsletter for March 2012 — keeping you posted on what’s brewing in New Jersey.
NJ Senate Committee Approves Small Brewer Bill 5-0
After a lot of give and take between the Guild and representatives of the beer wholesalers, liquor stores, restaurant association and liquor distributors, an amended version of our legislation cleared the committee 5-0. One of the big reasons for the vote was that each committee member’s office received more than 200 phone calls/emails from NJ consumers promoting the bill. We thank you for all your help.
There are still several more steps to go: vote in the full Senate, hearing/vote in the Assembly Committee, vote in the full Assembly and signature by the Governor. We’ll be reaching out to you to make your opinion heard before each of these steps. We’re hopeful that sometime later this year New Jersey will become a lot more friendly to craft brewers–and craft beer consumers.
JJ Bitting Introduces Commemorative Abbey Ale
On March 10th, as JJ Bitting Brewing Company celebrates 15 years in business, they will be introducing their commemorative Abbey Ale. It is an Abbey Single style (6.5% abv) dry hopped with Hallertau and fermented with Bastogne yeast. It is blonde in color and light in body carrying notes of plum and spice. The day will include a ceremonial tapping of a firkin (gravity pour) of this special ale to kick off the celebration.
For St. Patrick’s day JJ Bitting will be serving the “O’Halloran’s Irish Red Ale” (a slightly maltier libation with a different hop profile) to temporarily replace the ever-so-popular “Avenel Amber”. The “Barley Legal Barleywine” is already available at the taps weighing in at a hefty 9.1% and featuring flavors of vanilla, pear and an assertive (American) hop character. Also there will be the “Vintage XX Stout” (6.8%). This one has been aged for 4 months on oak and carries a distinctive tartness complimented by complex flavors of bitter chocolate and dried fruit. It’s a great one for those vintage beer enthusiasts.
Join Harvest Moon for 16th Anniversary Beer Dinner
The Harvest Moon will be hosting their 16th Anniversary Beer Dinner on Thursday, March 22 at 7pm. Cost is $40 per person and will include 4 specially prepared courses each paired with one their delicious craft beers. The menu should be available very soon on their website. Seats are limited and are already going fast so call soon to make your reservations — (732)249-6666.
Heading into March Harvest Moon has an Abbey Single, Paddy’s Irish Stout, Moonshine Barley Wine and Columbus Double IPA in addition to their usual brews. The first week in March should see the release of their Zythos Double IPA, followed towards the end of the month by a Belgian Triple.
Ramstein Maibock Debuts on Saturday 3/10
The High Point Brewing Company will debut its award winning Ramstein Maibock at their open house on Saturday, March 10 at 2 PM. They will be tapping a wooden barrel filled with Maibock. Currently, Ramstein Maibock is rated 100 points by Rate Beer.
The beer will be available for growler fills at the brewery and on draft in NJ, NY and PA. High Point brewery’s giftshop and tasting room is open for growler fills and samples from M-F 10am-6:30PM and Saturdays from 1-4PM (except on 10th, hours 2-5PM).
Gaslight Hosts Innis & Gunn Rum Cask Draught Night
Join Gaslight Brewery & Restaurant on Thursday, 3/8 for an Innis & Gunn Rum Cask draught night. Also, they are having a bus trip to Tap NY on Sunday April 29. Tickets are limited and going fast.
Gaslight beers for March:
- B.A. Massive
- Eliminator Honey Double Mai Bock
- Enkle Biter Belgian Single
Flying Fish Releases Exit 8 Chestnut Brown Ale
This long-delayed eighth stop on our multi-year trip to explore New Jersey though its beer and culture brings us to, coincidentally, Exit 8 and celebrates what puts the “Garden” in Garden State.
Did you know that New Jersey has more than 9,800 farms covering 790,000 acres? We’re in the top four nationally in blueberries, cranberries, spinach, peaches, bell peppers and head lettuce produced. Not bad for the most densely populated state. To celebrate Exit 8, one of our big farming areas, we’ve brewed a beer that uses a lost local ingredient chestnuts–and a popular current one–two varieties of local honey.
This full-bodied hybrid Belgian-style brown ale brings forward a nutty character from the chestnuts, accented by the flavors of honey, roasted barley and oat flakes. There’s a nice spiciness from the Mt. Rainier hops while the Chinooks add a touch of pine. Fuggles and Columbus round out the hop profile.
Exit 8 pairs perfectly with hearty foods like roast pork, sausages or a nice aged gouda.
Babe’s E.S.B. on Deck at Krogh’s
Krogh’s Restaurant & Brew Pub at 23 White Deer Plaza in Sparta will be introducing their latest Seasonal, Babe’s E.S.B. in the beginning of the month. They will be celebrating the “luck of the Irish” with their own Irish Stout for St. Patrick’s Day! Their Irish specials go well with their beer! And when April rolls around, Krogh’s has their “Best of Show” beer from the New Jersey State Fair — a maibok! Call them with questions or for reservations (973) 729-8428.
March Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – May 2011
Welcome to the Garden State Craft Brewers Guild Newsletter for May 2011 — keeping you posted on what’s brewing in New Jersey…
Tickets on Sale for 15th Annual Beer Festival
The 15th Annual Garden State Craft Brewers Guild Beer Festival will be taking place on Saturday, June 18th from 1-5pm. Tickets are $45 (must be 21 or older). Sample great craft beer, enjoy good food and hang out on the deck of the Battleship New Jersey!
Tickets are available now through TicketWeb!
High Point Wins Best of Show at TAP NY
High Point Brewing Company won the gold medal best of show at Tap NY 2011 for their Ramstein Double Platinum Blonde Hefe-Weizen.
Ramstein Double Platinum Blonde is available on draft at fine establishments in New York, New Jersey and Pennsylvania (including Biggies in Carlstadt, NJ, Stirling Hotel in Stirling NJ, Iron Monkey in Jersey City, Office Beer Bar and Grill in multiple NJ locations and Brauhaus Schmitz in Philadelphia). Growlers can be filled at High Point’s gift shop and tap room from 9:30am – 6:30pm Monday through Friday and Saturday afternoons till 4pm.
High Point open house and tour on Saturday May 14, 2011. 2 sessions (2-3:30PM & 3:45-5PM). Look for Ramstein Imperial Pilsner on draft throughout May.
Harvest Moon Tapping Maibock, Readying Summer Saion Series
The first week of May will see the release of Harvest Moon Brewery/Cafe Maibock lager. May will also kickoff their “Summer Saison Series” with the release of their Belgian Saison. Also keep an eye out for the Harvest Moon Chinook Double IPA!
Woodbridge Lite to Debut at JJ Bitting
JJ Bitting Brewing Co. in Woodbridge will debut Woodbridge Lite in May. They will also offer a dry hopped version of The Whales Brew. Currently on tap is Victorias Golden Ale, JJ’s Raspberry Wheat, Rat Pack Pilsner, Garden State IPA, and Black Jack Oatmeal Stout. And the JJ’s deck is open for business!
Krogh’s Features Gruney’s Belgian Dubble
Krogh’s Restaurant & Brew Pub in Sparta will be featuring a Gruney’s Belgian Dubble as their handcrafted beer for May. Stay tuned for June as they unveil “The New Jersey State Fair Best of Show 2010 Home Brew!” More details on this to come next month. For reservations or questions, call them at 973-729-8428.
Philadelphia Daily News Profiles Ship Inn
The Ship Inn in Milford was featured recently with an article in the Philadelphia Daily News. An article heading that includes “good food, good brews” is always promising!
Celebrate Cinco de Mayo with Iron Hill Maple Shade
Head to Iron Hill Maple Shade this Thursday 5/5 and sample Oscura – a dark Mexican lager with a pronounced roasted malt aroma and flavor, and a crisp, clean finish.
River Horse Packs ‘Em in for ShadFest 2011
River Horse Brewing Company has posted pictures from ShadFest 2011 on their Facebook page. The images prove once again there ain’t no party like a shad party.
The Reviews Are In for Basil T’s
Basil T’s in Red Bank has recently been featured with positive reviews from the Jersey Shore Restaurant Review and Monmouth Health & Life!
NJ Beer Co. Garden State Stout in Jersey City Festival Saturday, May 7
The Jersey City Festival & Adopt A Lot Kickoff Party takes place Saturday May 7th from 9am to 10pm. New Jersey Beer Co. will be there featuring their Garden State Stout.
The Garden State Stout was also recently reviewed by The BewThusiast.
The Gaslight Brewery Eliminator is Back in Town
With a reputation that precedes it, The Eliminator from Gaslight Brewery & Restaurant has swaggered back into town. At 8.6% it will kick you in the head. A little sweetness and the cold fermentation gives it a smoothness that has the potential to pack a punch like a 2×4 wrapped in velvet and bubble wrap.
Cricket Hill Releases Summer Breakfast Ale – Summer is Officially Here
The summer has come again to the Jersey Shore and with it comes Jersey Summer Breakfast Ale from Cricket Hill Brewing Company. This unfiltered Breakfast Ale is as fresh and full of flavor as a day down the Shore! Fermented with Belgian Yeast, this beer has a slightly tangy, fruity taste that pairs as well with bacon and eggs as it does with a back yard barbeque. Summer Breakfast Ale is always a summer favorite!
Exit 4 Reigns Supreme in Washington Post’s 2011 Beer Madness
Exit 4 from Flying Fish Brewing Company has trumped the competition in the Washington Post’s 2011 Beer Madness. There were 64 beers blind-tasted by a pretty discerning panel and Jersey kicked butt, winning the final round against Lagunitas Maximus. Get the story from The Washington Post and also from NBC10 News.
May Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – April 2011
Welcome to the Garden State Craft Brewers Guild Newsletter for April 2011 — keeping you posted on what’s brewing in New Jersey.
Tickets on Sale for 15th Annual Beer Festival
The 15th Annual Garden State Craft brewers Guild Beer Festival will be taking place on Saturday, June 18th from 1-5pm. Tickets are $45 (must be 21 or older). Sample great craft beer, enjoy good food and hang out on the deck of the Battleship New Jersey!
Tickets are available now through TicketWeb!
Iron Hill Fundraiser Features Rising Sun IPA
Iron Hill Maple Shade brewer Chris Lapierre created Rising Sun IPA as an American IPA hopped with 100% Sorachi Ace hops from Japan. The brew has become extremely popular and is now offered at several Iron Hill locations. On Friday, April 15th every Iron Hill location will be serving Rising Sun IPA and donating 100% of the proceeds to the Red Cross Japanese relief effort. Be sure to stop in and drink a beer for a good cause.
Krogh’s Brings Out Babe’s ESB
Krogh’s Restaurant & Brew Pub in Sparta currently has Babe’s ESB (“Extra Special Bitters”) on tap. This is an English-style beer, amber in color and dry-hopped…not bitter at all! They will have a Maibok on tap in April followed by a Gruney’s Belgian Dubble. Please call ahead to make sure they have what you want on tap…973-729-8428. Happy Spring!
Harvest Moon Releasing Mocha Porter
The second week of April will see the release of Harvest Moon Brewery/Cafe Mocha Porter, followed by their Maibock lager the last week of the month. They are currently pouring their Moonshine Barley Wine and Cluster Double IPA, along with all of their standard brews.
People are encouraged to come check out Harvest Moon on April 30th at the Manayunk Brewery’s 13th Annual Brew Fest Extravaganza. It is held at the Manayunk Brewery, just outside of Philadelphia, from 1-5pm. Check out their website for more information.
JJ Bitting Taps Rat Pack Pilsner
At JJ Bitting Brewing Co. in Woodbridge the Rat Pack Pilsner is on tap. Black Jack Stout and the Garden State IPA are coming very soon. As soon as it warms up they will have an American Style Light Pilsner for the people craving light beer. It has a nice flavor with a great body and none of the commitment. On April 4th there will be a fundraiser for St John Vianney.
High Point at TAP NY
High Point Brewing Company will have an open house on Saturday, April 9 with 2 sessions: 2-3:30 pm & 3:45-5 pm. This will be the last tour with highly rated Ramstein Maibock 2011 on tap at the brewery. Ramstein Maibock is available on draft at fine establishments in NJ, NY and PA, while supplies last. Also, on April 9th, Ramstein beers will be featured at the annual Blue Jean Bash “Fun-raiser” for America’s Grow-a-Row. The event will be at Peaceful Valley Orchards in Pittstown, NJ.
High Point is the only New Jersey brewer invited to participate in TAP NY. Ramstein Beers will be available at TAP NY on April 30th-May 1st.
Which Exit Series Beer to Brew Again? Flying Fish Lets You Decide
Flying Fish Brewing Company will brew one batch of a previous Exit Series beer for release on draft. Which will it be:
- Exit 11 Hoppy Wheat
- Exit 1 Oyster Stout
- Exit 16 Wild Rice Double IPA
- Exit 6 Wallonian Rye
- Exit 13 Chocolate Stout
Flying Fish is giving the power to the people, cast your vote now. The winner will be released this June.
April Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – March 2011
Welcome to the Garden State Craft Brewers Guild Newsletter for March 2011 — keeping you posted on what’s brewing in New Jersey.
Tickets on Sale for 15th Annual Beer Festival
The 15th Annual Garden State Craft brewers Guild Beer Festival will be taking place on Saturday, June 18th from 1-5pm. Tickets are $45 (must be 21 or older). Sample great craft beer, enjoy good food and hang out on the deck of the Battleship New Jersey!
Tickets are available now through TicketWeb!.
Trap Rock Mardi Gras Beer Dinner on Tuesday, March 8th
Only a few seats remain for the Trap Rock Mardi Gras Beer Dinner. This dinner will take place on Fat Tuesday (March 8, 2011) starting at 6:30PM. The dinner will, naturally, have a Mardi Gras theme. The guest brewery will be Ommegang from Cooperstown, NY, specializing in Belgian-style ales, described as “functional art, crafted to make your dining and drinking experience something to behold.”
The price is $75 per person, including tax and gratuity. They will need a credit card number to hold your spot. Call the Trap Rock at (908) 665-1755, or come in to the bar so that they can add you to the list.
Annual Chili Cook-off March 20th at JJ Bitting
On Sunday, March 20th JJ Bitting Brewing Co. in Woodbridge will hold their Annual Chilli Cook-off. The event benefits local charities and features entertainment and door prizes.
Currently at JJ’s they have the Baltic Ported WHALES collabortaion, Barley Legal and a real nice Bitter on tap. Soon to come is the O’hallerins Irish Red and Rat Pack Pilsner.
Flying Fish Releases Exit 9
Flying Fish Brewing Company has releases Exit 9 – Hoppy Scarlet Ale, the latest in their Exit Series of beer. Exit 9 is best known as the Rutgers University exit. The state’s university, Rutgers, began in 1771 with classes held at a local tavern though by 1810, students were banned from frequenting “beer and oyster houses.” To celebrate Exit 9, Flying Fish brewed a richly flavored red beer crafted with a variety of domestic and imported malts and a classic American yeast strain.
Also, If you happen to be heading to Hawaii next week, catch a taste of Jersey at the Kona Brewers Festival on Saturday, March 12th. Flying Fish will be serving Exit 4 and HopFish IPA at this festival on the beach.
Krogh’s Will Bring Out the Stout for St. Patrick’s Day
This March, Krogh’s Restaurant & Brew Pub in Sparta will be finishing up an Augie’s Alt and then unveiling a Sullivan’s Irish Stout for St. Patrick’s Day! When they complete the Stout Krogh’s will be bringing out a Maibok! Please call ahead to make sure they have what you want on tap…973-729-8428. Happy Spring from Krogh’s Restaurant & Brew Pub!
Harvest Moon Hosting St. Patrick’s Day Dinner
Harvest Moon Brewery/Cafe will be hosting a beer dinner on St. Patrick’s Day, March 17 at 6:45pm. The dinner will be five courses each specially paired with one of their beers. Harvest Moon is selling tickets in advance for $60. Space is limited so people are encouraged to call or stop in soon to purchase their tickets. The number is (732)249-6666. The menu is available online.
Harvest Moon is currently pouring Paddy’s Irish Stout and will be through St. Patrick’s Day. And just in time for the beer dinner, they will be tapping their Barley Wine on March 16th.
Spring Cask Festival at Uno Chicago Grill in Metuchen
On March 26th Uno Chicago Grill | Metuchen hosts their annual spring cask festival. They will have 8 to 10 casks tapped. Come down and try one of UNOS Ales and also sample Ales from other breweries in the area. Casks are confirmed from Flying Fish, Yards, Weyerbacher,and High Point. Doors open at 11:30 for this all day event!
High Point to Debut Ramstein Maibock Lager
High Point Brewing Company will debut its award winning Ramstein Maibock Lager at their first open house of 2011. The date is Saturday March 12th. Two sessions (2-3:30 and 3:45-5pm). Ramstein Maibock is currently rated 100 points by RateBeer.
Ramstein Maibock will be available only on draft at fine establishments in NJ, NY and PA.
High Point Brewing will be serving its beers at the Philly Craft Beer Festival on Saturday March 5th. Please visit them on Facebook for more info.
Gaslight Celebrations in March
Gaslight Brewery & Restaurant in South Orange is running their Mardi Gras Celebration through March 8th. Their St. Patrick’s Day Celebration takes place March 17 to March 21. And join the fun for the Gaslight annual Bus trip to Tap New York Craft Beer & Fine Food Festival on May 1st. Tickets on sale!
River Horse Meet the Brewer Night this Friday, March 4th at Blue Dog
This Friday night at 6PM c’mon out to the Blue Dog Tavern in Lansdale, PA for River Horse Meet the Brewer Night. They will be pouring Oatmeal Milk Stout, Hop-A-Lot-Amus Double IPA, Double Wit, and a specialty Tripel Horse cask aged with Bourbon Soaked Oak Chips (wow, that’s a better lineup than the 1927 Yankees).
New Jersey Beer Co. featured in TimeOut NY
New Jersey Beer Co. Be is featured in the TimeOut New York story on The Rise of the Nanobrewery. Makes a good read!
March Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – February 2011
Welcome to the Garden State Craft Brewers Guild Newsletter for February 2011 — keeping you posted on what’s brewing in New Jersey.
Brewers Guild Members Making Tasty Pairings in 2011
The collaborative spirit is flowing forward as Garden State Craft Brewers Guild members pair up for tasty creations. In mid-January Flying Fish and Iron Hill Maple Shade answered a long-simmering question — what do you get when you combine some of Iron Hill’s Coffee Stout with Flying Fish Exit 13 Chocolate Stout? Jersey Bites provides a review of the event.
Also in January Basil T’s and Tun Tavern teamed up to produce Cocoa Fuego, a chocolate-chili pepper-cinnamon beer. Read the write up by Beer-Stained Letter.
Are more brewery pairings in the works? To be the first to know be sure to Like us on Facebook at facebook.com/njbeer. Also, follow us on Twitter, twitter.com/njbeer.
Harvest Moon Black IPA is Pouring
After many delays the Black IPA from Harvest Moon Brewery/Cafe is finally pouring. Next week they will be tapping our weizenbock.
Planning for the Harvest Moon March Beer Dinner is in the works, stay tuned for a date. Check their website for more details as they become available.
February Love Brewing with Krogh’s Augie’s Alt
February means love is in the air and for all the beer aficionados out there, Krogh’s Restaurant & Brew Pub at 23 White Deer Plaza in Sparta, has an Augie’s Alt on tap! Krogh’s will welcome March with a Sullivan’s Irish Stout. Please call ahead at 973-729-8428 to make sure they have what you want on tap or to make a reservation.
Winter Happenings at Cricket Hill
The Cricket Hill Brewery Reserve Series beer — Bourbon Barrel Aged Porter — has aged over 4 months in barrels from the Four Roses Distillery! Chocolate and coffee overtones of a fine Porter mingle perfectly with vanilla and bourbon notes from the White Oak making this incredible beer delightfully smooth and an aromatic masterpiece!
The Cricket Hill Seasonal Paymaster Porter has once again lived up to its reputation. This years batch was rated a 91 by Rate Beer! The Paymaster’s Porter is a dark brown Ale with major coffee flavors but no burned aftertaste. The background is slightly chocolate with wonderful candied undertones. It finishes with a marvelous mixture of chocolate and coffee. A non-filtered ale that lives up to the gentle session beer reputation that the brewery has become well known for.
The Reserve Series American Brown Ale is back by popular demand! Cricket Hill has added another batch just to insure there is enough to last through the cold winter’s nights.
High Point Representing New Jersey on USA Beer Map
High Point Brewing will serve Ramstein beer at the International Great Beer Expo on Saturday, February 5th. High Point scores some big accolades, rated by CBS news as one of the Best New York Area brewers (quite a feat for a NJ brewer). Also, Ramstein puts New Jersey Beer on the Map of United States of Beer.
The High Point brewery giftshop and tasting room will be opened during normal business hours M-F and Sat. afternoons during February (weather permitting). Formal guided tours will resume in March. Visit ramsteinbeer.com or on Facebook at Ramstein-Beer for more info.
Tun Tavern Home-brew Contest Winner will be Featured at AC Beer Festival
Tun Tavern is sponsoring the ultimate home-brewing contest. The winning recipe will be brewed on the Tun’s 10 barrel system and will be served at the Atlantic City beer festival. Click for details on entering.
Annual Mugger’s Ball at Ship Inn on February 7th
For those who have worked so hard to complete the Ship Inn beer list and got their pewter mug, the Ship Inn is holding our annual Muggers’ Ball with food, drink, and amusement to be had. This is the party for you!!
Monday Feb 7th from 7 PM onwards
Call (908) 995-0188 for more information
International Great Beer Expo at Meadowlands on Saturday, February 5th
Cricket Hill, River Horse, Flying Fish and High Point will be representing the Brewers Guild at the International Great Beer Expo. Event takes place February 5th at The Meadowlands. Tickets available.
Flying Fish Has New Exit Beer Next Month
Details have not been released yet, but the seventh beer in the Flying Fish Exit Series will hit March 1. What exit? Well, a clue is that it’s a place that Milton Friedman, Mario Batali and Mr. Magoo have in common.
BrewThusiast Reviews New Jersey Beer Co. Weehawken Wee Heavy
The BrewThusiast has ventured through the snow to sample the Weehawken Wee Heavy from New Jersey Beer Co. Be sure to check out the blog for the verdict.
February Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – December 2010
Welcome to the Garden State Craft Brewers Guild Newsletter for December 2010 — keeping you posted on what’s brewing in New Jersey.
Flying Fish Releases Exit 13 Belgian Chocolate Stout
The sixth in its series of beers celebrating New Jersey, focuses on an exit probably best known for it’s view of the Newark airport, but it is also home to the Port of Newark-Elizabeth Marine Terminal, one of the busiest in the world. Many food products come through the port, including the Belgian chocolate they used for what they’re calling an import/ export stout.
This fuller “export style” stout gives a sturdy base for the rich chocolate flavor. A mix of imported and domestic malts are highlighted by roastiness from dark wheat. An Irish ale yeast and Pacific Northwest hops combine to create an excellent dessert beer as well as one to share in the cool weather with friends. More information at exitseries.com.
New Jersey Beer Co. Says Brewery Glassware is Nice, Exclusive Access is Even Better
For the beer lover there is an endless supply of gift ideas that crop up around this time of year. Glassware, bottle openers, books, apparel and even beer itself are all great ideas. There are homebrew kits and instructional DVDs that can bring hours of enjoyment. The New Jersey Beer Co. has gotten a little creative with its holiday offerings and is selling memberships to its Reserve Club, an exclusive group that is eligible for insider benefits and the opportunity to brew on NJBC’s 10-barrel system.
The first 200 people to sign up for the $100 memberships will receive a second year in the club at no additional cost. Members will receive a growler of each of the brewery’s four seasonal beers before they go on sale to the public as well as a first chance to sample and purchase small-batch special releases. A brewery t-shirt and 20% off all merchandise from the brewery store for the duration of membership is also included.
Steinberg plans to hold several members-only events at the North Bergen, NJ brewery and regular opportunities to brew alongside the New Jersey Beer Co. staff, something many home brewers will appreciate. “We want to give people a chance to experience the brewery in a deeper way,” said Matt Steinberg, the brewery president. “This is more than the standard tour and tastings we currently offer, it’s really a chance to be part of the brewery family and connect with like-minded people.”
Memberships to the Reserve Club are available at njbeerco.com or by contacting NJBC via email at info@njbeerco.com.
Gaslight Victorian Dinner on 12/15
The annual Gaslight Victorian Dinner happens on Wednesday, December 15th. Tickets are selling fast so be sure to get yours soon! Be sure to check out the menu!
Thursday 12/2 is Sierra Nevada Promo Night. All four of the 30th Anniversary beers will be on tap and in bottles. Also on tap are Bigfoot, Celebration, Northern Hemisphere Harvest, Estate Harvest & Tumbler. Bottles of Bigfoot, Celebration, Northern Hemisphere, Southern Hemisphere & Estate are also available. Special Pricing & giveaways. 7pm til close.
Ramstein Winter Wheat Doppelbock Featured at High Point Open House
On Saturday, December 11 High Point Brewing Company will host it last open house until March 2011. High Point will feature its Ramstein Winter Wheat Doppelbock for sale and samples. Bring your growlers.
For Holiday shoppers, the brewery gift shop and tasting room will be open every day except Sundays and holidays throughout December. Call 973-838-7400 or visit us on Facebook at ramsteinbeer for more details.
Guild Breweries Coming to Allentown Craft Beer Festival
The Allentown Brew Works Craft Beer Festival takes place this Saturday, December 4th. Tickets are selling quickly! Cricket Hill and Flying Fish will be among the 40 represented breweries.
New Jersey Beer Co. Stout Named “Best Thing to Come Out of New Jersey Since Bon Jovi”
New Jersey Beer Co. has run away with the title “Best Thing to Come Out of New Jersey Since Bon Jovi” by New York Press. Read more about how NJBC is giving New Jersey brewing a good name.
December Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – June 2010
Welcome to the Garden State Craft Brewers Guild Newsletter for June 2010 — keeping you posted on what’s brewing in New Jersey.
50% of 14th Annual Beer Festival Tickets Already Sold
Half the Tickets to the Garden State Craft Brewers Guild 14th Annual Beer Festival have been sold. This year’s festival takes place Saturday, June 26th from 1-5 PM. Order tickets online to reserve your space.
Look for Ramstein Northern Hills Amber Lager in June
Look for Ramstein Northern Hills Amber Lager in 22 oz Bottles in mid June. High Point Brewery will host an open house on Saturday, June 12th with Ramstein Northern Hills Amber Lager, Double Platinum Blonde, Golden Lager and Blonde Hefe-Weizen. On June 26th Ramstein Beers will be served at the Garden State Craft Brewers Guild 14th Annual Beer Festival.
Flying Fish Releases Exit 6
For the fifth stop in the continuing Exit Series, we journey to Exit 6. This part of Burlington County was settled by Dutch Walloons (now Belgians) whose first order of business was to build a fort–and then a tavern. The area has always had a rich agricultural heritage and Flying Fish is using locally grown rye as an appreciation of our farmers past and present.
Exit 6 starts out as a deceptively simple recipe–pale malt augmented by 20 percent rye, fermented with a classic Belgian yeast. But then it gets interesting with the hops: English East Kent Goldings, Slovenian Styrian Goldings and Japanese Sorachi Ace.
The result is a rich saffron color with a spicy character from the rye and lemony citrus notes from the unique Sorachi Ace hops.
Harvest Moon Transitions to New Head Brewer
Matt McCord, the head brewer for Harvest Moon Brewery and Cafe, left on May 15 after 8 years with the company. He is moving on to pursue a career as a teacher. Kyle McDonald has taken over for him. Kyle has been with the Harvest Moon for the past 2 1/2 years and will be graduating from the American Brewer’s Guild this June. Harvest Moon will be hosting a farewell to Matt/welcome the new brewer beer dinner on Thursday, July 15, time to be determined. Call (732) 249-6666 for details.
Krogh’s Featuring New Brews For June and July
Krogh’s Restaurant and Brew Pub, 23 White Deer Plaza in Sparta, Lake Mohawk will be featuring a Corbet’s I.P.A., a Blum’s Belgian Wit and a Lindfors Lager this June and July. Take a stroll along Lake Mohawk’s boardwalk and then come on into Krogh’s for their seasonal handcrafted brews and exceptional cuisine. Call ahead at 973-729-8428 to see what they have on tap or to make a reservation.
Philly Beer Weeks Kicks Off June 4th
Philly Beer Week runs from June 4-13. There are thousands of events at 195 venues. Guild members Flying Fish, Iron Hill and Triumph Brewing Company are participating. Check out the Philly Beer Week website for details.
June Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – February 2010
Welcome to the Garden State Craft Brewers Guild Newsletter for February 2010 — keeping you posted on what’s brewing in New Jersey.
Flying Fish Releases Exit 4 American Trippel in 6-packs
Due to popular demand Exit 4, the first of the Flying Fish Exit Series beers, will be released this month in 6-packs of 12 oz. bottles. Exit 4 was a gold medal winner at last October’s Great American Beer Festival and was also named Best Belgian Beer Brewed in America by Mens Journal. A Belgian-style Trippel then hopped with plenty of American hops, Exit 4 has a hazy golden hue and the aroma of citrus with hints of banana and clove. Predominant Belgian malt flavors give way to a subdued bitterness in the finish. Bottle-conditioned, the beer will develop as it ages.
Cricket Hill Announces Reserve Series of Designer Beers
Cricket Hill Brewing Company will be releasing a barleywine that will be bottled in 22 oz. bottles and limited to less that 200 cases! This will be followed by their second limited release — a bourbon barrel aged porter, scheduled for release in late February. Cricket Hill is planning four limited releases per year!
Cricket Hill has always brewed session beers that are gentle in style yet full flavored. Their beers are all designed to give a full flavor blast in the middle of the beer drinker’s palate with no aftertaste.
Krogh’s to Feature Russian Imperial Stout
Krogh’s Restaurant and Brew Pub, 23 White Deer Plaza in Sparta, will be featuring a Russian Imperial Stout on February 12th. It is the “Best of Show” beer from the 2009 NJ State Fair Home Brew Contest. The lucky winner of that contest who got to brew their beer right here at Krogh’s this year was Andrew Meravi! Congratulations, Andrew! And coming out in March just in time for St. Patrick’s Day, Krogh’s will be offering an Irish Stout! Call with any questions or for reservations at 973-729-8428.
Iron Hill Has a “Situation” Brewing
Iron Hill Brewery in Maple Shade has been inspired by a particular reality television show to brew The Situation, a beer that defies categorization. A 10% alcohol hop bomb? A Double IPA? Find out for yourself when the beer is tapped Saturday, February 20th, 1 PM at Iron Hill Maple Shade. Join the fun — wear a costume or just pump your fists. Call (856) 273-0300 for more information.
Cask Tappings at Gaslight
Gaslight Brewery and Restaurant is offering a series of tappings in February:
- Gaslight Swashbuckler Bitter Cask Tapping
A cask conditioned version of our Pirate Pale Ale dry hopped with East Kent Goldings.
February 4th - Clipper City Peg Leg Cask Tapping
A cask conditioned version of Peg Leg Imperial Stout that is wood aged and dry hopped.
February 11th - Gaslight B.A.M. B.A.M. Bitter Cask Tapping
A cask condition version of our B.A. Massive dry hopped with more Bravo & Apollo Hops.
February 18th - Stone Levitation Cask Tapping
A cask conditioned version of Stone Levitation dry hopped with Amarillo Hops.
February 25th
Annual Mugger’s Ball at Ship Inn on February 15th
For those who have worked so hard to complete the Ship Inn beer list and got their pewter mug, the Ship Inn is holding our annual Muggers’ Ball with food, drink, and amusement to be had. This is the party for you!!
Monday Feb 15th, call (908) 995-0188 for more information.
February Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – December 2009
Welcome to the Garden State Craft Brewers Guild Newsletter for December 2009 — keeping you posted on what’s brewing in New Jersey.
Ramstein Winter Wheat gets Kudos from Gourmet Magazine
Ramstein Winter Wheat, rated by Gourmet Magazine as one of the 8 Greatest Winter Beers is now available on draft and in bottles in NJ, NY, and PA.
High Point brews up a homebrewer contest with the Office Beer Bar & Grill of NJ. The judging will be on Dec. 8 and Dec. 12. Details on Facebook and office-beerbar.com. Among the prizes, winner gets to brew at High Point and have the beer served at all Office locations.
High Point’s final open house for 2009 will be on December 12 from 2-4pm. Featuring Ramstein Winter Wheat, Golden Lager, Amber Lager and Classic Dunkel. Visit their website for details.
Flying Fish Still Looking for Input for Next Exit Series Beers
The question is not just “What exit are you from?” it’s now “What beer goes with what exit and why?” As Flying Fish ramps up production of its next round of Exit Series beers they’re looking for your input. A historical brewery near you? Interesting bit of history? Some strange bit of New Jersey weirdness? Send it on at the exitseries.com website.
Iron Hill Maple Shade Hosting Beer Dinner/Pairing
Iron Hill Brewery in Maple Shade will be hosting a December Beer Dinner on the 2nd, including five courses, and five different beers paired exquisitely. It will be $60 a person, including tax and gratuity. Reservations are required. Call (856) 273-0300 for more information.
Basil T’s Offers YouTube Video Tour
Gretchen Schmidhausler is the brewmaster at Basil T’s in Red Bank. Watch as she peels back the mystery when she leads you on a YouTube video brewery tour. See where all the magic happens.
Gaslight Hosting Annual Victorian Christmas Dinner
It’s time again for the Gaslight Brewery Victorian Christmas Dinner. The event takes place Wednesday, December 9th at 6:30 PM. This is a seven course dinner with beverages selected to compliment the cuisine. Call (973) 762-7077 for more information.
Ring in the New Year at the Ship Inn
The Ship Inn welcomes back Joey D from 6-8:30 PM to celebrate the turning of the New Year in London at 7 PM. Dinner is served through the regular hours. The late night, bringing in the New Year features the Loose Screws from 10 PM -1 AM.
On New Years Day the Millstone River Morrismen bring their country folk dancing to The Ship Inn. Call (908) 995-0188 for more information.
Triumph Barrel Tappings Continue
Join Triumph Brewing Company every month when the brewer drags up a barrel out of his secret stash. The supply is very limited (about ten gallons), so make sure to be on hand when the tap is hammered home.
This month’s tappings:
Princeton – Barrel Aged Scotch Ale Wednesday, December 2 at 6pm
Philadelphia – Dunkelweizen Thursday, December 3 at 6pm
New Hope – Winter Brunch Friday, December 4 at 6pm
December Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
Garden State Craft Brewers Guild Newsletter – November 2009
Welcome to the Garden State Craft Brewers Guild Newsletter for November 2009 — keeping you posted on what’s brewing in New Jersey.
Flying Fish Releases Exit 1
For the third stop on their multi-year trip to explore the state of New Jersey through its beer and culture, Flying Fish journeys to Exit 1 for Bayshore Oyster Stout.
Oysters have had a long association with stout in the United Kingdom. This tradition was gradually lost to the rise of pale ales and overharvesting. Exit 1 celebrates this tasty combination and New Jersey’s history as one-time oyster supplier to the nation. Their version is an “export style” stout brewed with oysters. The creamy chocolate flavor harmonizes with the minerals from the oyster shells. An Irish ale yeast contributes a bit of fruitiness and a dry crispness. This richer, fuller stout is perfect for cold weather and to share with friends over great food. Not to mention with a few oysters on the half shell.
This limited edition beer is available in 750 ml bottles.
Triumph Barrel Tappings Continue
Join Triumph Brewing Company every month when the brewer drags up a barrel out of his secret stash. The supply is very limited (about ten gallons), so make sure to be on hand when the tap is hammered home.
This month’s tappings:
Princeton – Honeymoon Braggot Wednesday, November 4 at 6pm
Philadelphia – Baby Boy Bock Beer Thursday, November 5 at 6pm
New Hope – Winter Bock Friday, November 6 at 6pm
Gaslight Holiday Events
Gaslight Brewery will hold their annual Thanksgiving Gathering on November 25th-29th. Start planning now for the annual Victorian Christmas Dinner on December 9th (tickets required).
Enjoy their new beers:
Prince of Darkness (P.O.D.) English Dark mild
Warrior E.S.B. (Extra Special Bitter brewed & wet hopped with Warrior Hops)
Dog River Organic Pumpkin Ale
Pinhead Pilsner
India Pale Ale
First Annual Krogh’s Restaurant and Brew Pub Turkey Trot
Krogh’s Restaurant and Brew Pub proudly announces their sponsorship of the First Annual Turkey Trot to benefit the Sparta Education Foundation (SEF). What better way to spend a beautiful Thanksgiving morning than with other members from the community who share a common goal…educational excellence for our children attending Sparta Public Schools. Before your guests arrive, before football starts and before the feast, come walk, run, jog, skip or trot and have fun while making a difference! A 1-mile fun run will be a part of the festivities for those at least 6 years old.
Runner’s benefits include: Pre-race pasta dinner (night before) and packet pick up, dinner sponsored by The Dining Room at The Pizza Place with door prizes, music and a live broadcast from WSUS 102.3 and Clear Channel Communications DJ, T-Shirt, breakfast day of event AND fantastic goody bags that will include among other things, a $10.00 gift card from Krogh’s Restaurant and Brew Pub.
The SEF is seeking volunteers to serve on the Turkey Trot committee, and/or to work at the event. If interested, please call 877-472-1731 ext 4 or by email at: TurkeyTrot@SpartaEducationFoundation.org.
Complete information, including registration forms, can be found at runningintheusa.com.
Iron Hill Maple Shade Hosting Brewmaster’s Fall Dinner
Iron Hill Brewery in Maple Shade will host five courses featuring fresh autumn flavors on Wednesday, November 18th at 6 PM. The event will cost $60 per person including gratuity. Reservations are required.
first course
Fall Pumpkin Bisque
“maple shade” spiced creme fraiche
Paired with Pumpkin Ale
second course
Fall Salad
red oak leaf, grilled pears, crumbled gorgonzola,
pumpernickle croutons and butternut squash vinaigrette
Paired with American Brown Ale
third course
King Ludwig Beer Cheese
brown sugar-apple wood smoked bacon crisps and grilled vegetable chutney
Paired with Munich Dunkel
fourth course
Carved Grilled Tenderloin of Beef
red bliss potato lyonnaise, golden raisen,
spinach and pinenut saute and sweet blackberry jus
Paired with Quadrupel
fifth course
Caramel-Chocolate Chip Bread Pudding
toffee sauce and vanilla ice cream
Paired with Vienna Lager
Join Tun Tavern for 12th Annual Marine Corps Birthday Celebration
Join Tun Tavern for their 12th annual Marine Corps celebration — the 234th birthday for the Marines! The event takes place Tuesday, November 10th from 7 PM to 10 PM. The event features sumptuous all-you-can-eat buffet with marine favorites like “S.O.S.” and “Iwogema chili”. The ceremonial cake cutting ceremony takes place at 9 PM! There will be an authentic pipe band and a belly dancer! $12.95 per person with $2.00 pints beer.
Be a part of the continuing tradition of the Tun Tavern whose counterpart was among the first brew houses in the country and the birthplace of the US Marine Corps. Call (609) 425-0958 for more information.
Cricket Hill’s Nocturne Now Available
Cricket Hill has done it again! They have brewed the magnificent dark lager that was a favorite of their tour goers in last year’s trial experiment. Cricket’s Nocturne combines a mild crispness with subtle toasty, chocolate notes to make it the perfect thirst quencher on days when there’s a chill in the air. It’s a great accompaniment to hearty Autumn or Winter meals, or dessert by the fireside. This American dark lager’s unique balance of easy drinkability and richness of flavor make it a classic Cricket Hill delight!
River Horse “Meet the Brewer Night” @ LITM
Come by to LITM to meet River Horse reps and sample great beers. The event takes place Wednesday, November 18th from 6 to 9 PM. Featuring all year round beers plus two special releases.
November Events
The Garden State Craft Brewers Guild website is continuously updated with new events. Check out the calendar to see what’s brewing in New Jersey this month.
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